The Anaphylaxis Campaign’s CEO, Lynne Regent, attended the Food Standards Agency (FSA) Board meeting on the 22 January 2013, covering the new European Food Information for Consumers Regulation (FIC) as part of the agenda. After the meeting, there was a
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The Global Food Protection Institute met in Fairfax, VA, USA on 24th September to discuss Preventive Controls and Allergen Management in the Manufacturing Environment. One of the main topics covered at the symposium was threshold levels, or reference doses, an
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It’s a brand new year and a brand new member for us here at the Anaphylaxis Campaign, as Dr Anna Murphy will be joining us as of January 2013 to bring her expertise and experience to our Clinical and Scientific
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18/02/2013 In light of the recent horse meat scandal, whereby various processed meat products from multiple companies have been found to contain up to 100% horse meat instead of the advertised beef mince, we were contacted by a number of
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27/02/13 EAACI calls on EU and national health policy makers to introduce food allergy education and information campaigns to raise awareness Clear food labelling policies that will help patients better manage their condition Availability to research funds to find a
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28/02/2013 We understand that getting out and about when you or a family member has a severe allergy can be daunting. You can end up feeling so stressed worrying about whether you can trust a place to understand your needs
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08/03/2013 The merits and pitffalls of early introduction of allergenic foods to children have long been debated. Two knew contributions have become available this week addressing issues around this controversial topic. An article published this week in The Wall Street Journal
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The new EU Food Information for Consumers Regulation will mean that information about allergenic ingredients will have to be made available for non-pre-packed as well as pre-packed foods. The aim is to make information clearer and more consistent. The new
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Earlier this month a visit from our patron, world champion and Olympic swimmer, Mark Foster caused a lot of excitement as he paid dropped by our Farnborough HQ! We spent the day with him as he had lunch with the team
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