Anaphylaxis UK would like to make the following message of condolence on the death of Her Majesty, Queen Elizabeth II. “We are deeply saddened by the death of Her Majesty, Queen Elizabeth II. We offer our heartfelt condolences to the

The high prevalence of legume sensitisation and the frequent serious reactions reported in children with peanut allergy highlight that tolerated legume consumption should be explored for each legume in the case of peanut allergy.  

We are hosting a free webinar for parents this October to help you prepare for your child transitioning to secondary school. We will be joined by Tracey Dunn, Anaphylaxis UK Education Ambassador and Headteacher, and parent volunteer Tina Naseem. Topics

This half day course, led by one of RSSL’s expert consultants will lay out the best practices that should be adopted when carrying out allergen cleaning validation. The course is ideal for anyone involved in designing or carrying out allergen

The Sadie Bristow Foundation are organising an information led event to help people cope with allergies more confidently. Experts from across the UK will be giving talks and workshops in Chatham, Kent on 24th September 2022. Doctors, Allergy Nurses, Food

Allergy to cow’s milk is the most common food allergy affecting children. There is currently no accepted routine clinical therapy to cure milk allergy.

A comprehensive survey of children’s allergy services in the UK has found that the number of clinics and appointments have increased but that services vary too widely across the country.  Researchers contacted UK hospitals to find out what allergy services

The British Society for Allergy and Clinical Immunology (BSACI) has announced the publication of the BSACI Guideline for the diagnosis and management of Pollen Food Syndrome/Oral Allergy Syndrome. Pollen Food Syndrome (PFS), also known as Oral Allergy Syndrome, is a

The Expert Group on ‘Food Allergen Quantitative Risk Assessment (QRA)’ have produced guidance to help harmonise the data gathering process for food allergen risk assessments and aid with their implementation. The Guidance aims to promote consistency in documentation, decision making