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A Tribute to Jenson 30th April 2026

Today, we’re remembering Jenson Joseph. Losing him so young, aged just 25 on 30 April 2024, was the result of a rare anaphylactic reaction as he lay sleeping. Diagnosed with a peanut and almond allergy at the age of 21,
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Why accessible colour matters to allergy safety in schools 28th April 2026

By Marie Difolco, author of ‘Supporting Colour Blindness in Education and Beyond‘ When people think about allergy safety in schools, they rightly think about training, Individual Healthcare Plans, clear labelling and access to adrenaline devices. What they do not usually
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Nine years on: remembering Owen Carey 22nd April 2026

Today we remember Owen Carey – an 18-year-old young man who died after experiencing a fatal allergic reaction while celebrating his birthday on 22 April 2017 at a London restaurant with his family and girlfriend. Owen had multiple food allergies and made staff aware of them
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The horse meat scandal & food allergen labelling: The bigger picture 20th July 2015

18/02/2013 In light of the recent horse meat scandal, whereby various processed meat products from multiple companies have been found to contain up to 100% horse meat instead of the advertised beef mince, we were contacted by a number of

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Food allergy: from thresholds to action levels 20th July 2015

The Anaphylaxis Campaign participated in a groundbreaking meeting organised by the European Branch of the International Life Sciences Institute (ILSI-Europe) held on 13th and 14th September 2012. The workshop, entitled “Food Allergy: From Thresholds to Action Levels”, drew together key

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Summer sting allergy campaign spotlights anaphylaxis and urges the public: Bee resistant 20th July 2015

A national campaign is kicking off this summer by highlighting the dangers of anaphylaxis from wasp and bee stings – and how allergic people can avoid, treat or beat the condition. Stephen Durham is Professor of Allergy and Respiratory Medicine

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Professor Gideon Lack talks about the LEAP Study 20th July 2015

Professor Gideon Lack, Dept of Paediartric Allergy, Kings College London, talks about the findings of the LEAP study.  

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New rules to improve support to children with medical conditions in school 20th July 2015

A group of national health charities, including the Anaphylaxis Campaign, have welcomed new statutory guidance to improve support in schools to over 1 million children with long-term medical conditions such as asthma, heart disease, cancer, Type 1 diabetes, stroke, coeliac

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The Anaphylaxis Campaign’s views on the proposed changes to School Foods Standards, to be made statutory from January 2015 20th July 2015

The Anaphylaxis Campaign recently responded to the Department of Education consultation document on the revised ‘Standard for Food in Schools’.  The recommendations within this document have been put forward by the School Food Plan, who are working to improve the

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Impact Report 2013: The Difference We Make 20th July 2015

We’re pleased to announce that our annual Impact Report is now available to view online.  This report is a summary of our work in 2013 and aims to show the difference we make to those affected by severe allergies, as

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Goats’ milk formula not a solution for cows’ milk allergic infants 20th July 2015

In February, an amendment to the infant formulae and follow-on formulae regulation came into effect. This amendment permits goats’ milk infant formula and follow-on formula to be sold on the UK market. At this time, the Food Standards Agency expects

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Special supplement in The Guardian today (5th May 2015) on Asthma and Allergies 20th July 2015

The Guardian today has a special supplement on Asthma and Allergies which we contributed to.  This supplement includes articles featuring our patron Giorgio Locatelli, one of our members Ian Ne gus and a piece on anaphylaxis symptoms. They have also

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