Patterns and Prevalence of adult food allergy in a UK population (PAFA)
- 23 November 2018
- Research
This project has been set up to provide a step-change in our understanding of food allergy in adulthood by determining its prevalence in the adult population. It will provide data to allow the trajectories of the condition in relation to both persistent allergy from childhood and adult-onset food allergy to be described, together with adverse reactions to foods that are not mediated by IgE.
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