Change to Allergen Labelling in Dr. Oetker Cake Decorations

Change to Allergen Labelling in Dr. Oetker Cake Decorations

  • 27 May 2021
  • Milk
  • Soya
  • Wheat and Gluten

Dr. Oetker would like to inform consumers of the following updates to their varieties of sprinkle cake decorations. This update is expected to appear on packs from June 2021. 

Products Affected:

Glamour and Sparkle 6x115g
Rose Gold Blush 6x115g

Change in ‘May Contain’ allergen statement:

Current Status:

Glamour & Sparkle – Allergy Advice For allergens, including cereals containing gluten see ingredients in BOLD (WHEAT)

Rose Gold Blush – Allergy Advice For allergens, including cereals containing gluten see ingredients in BOLD (WHEAT)

Current Pack Designs:

 

New Status:

Glamour & Sparkle – Allergy Advice For allergens, including cereals containing gluten see ingredients in BOLD (WHEAT) The allergens in this product have changed, also, may contain other gluten sources (rye, barley, oats and spelt), peanuts, soya, milk and almonds.

Rose Gold Blush – Allergy Advice For allergens, including cereals containing gluten see ingredients in BOLD (WHEAT) The allergens in this product have changed, also, may contain other gluten sources (rye, barley, oats and spelt), peanuts, soya, milk and almonds.

New Pack Designs: