Research opportunity: eating disorder risk in adults with and without food allergies
- 27 January 2026
- Healthcare News
- Research
A Trainee Clinical Psychologist at the University of Surrey is conducting a research study exploring the likelihood of eating disorders in adults with food allergy compared to adults without food allergy.
While previous research suggests that children with food allergies may be at increased risk of eating disorders, much less is known about how food allergy affects adults. This study aims to improve understanding of this relationship and explore factors that may influence risk, including gender, type of allergy, severity, and how long someone has lived with a food allergy.
Taking part is entirely voluntary and involves completing a short online questionnaire.
Further information can be found in the Participant Information Sheet.
Please click on the link here to take part in the study.
