Interactive game by EUFIC aims to educate children about food allergy The European Food Information Council (EUFIC) have created an interactive game with the aim to educate children on avoiding allergens in food in a fun and engaging manner. The
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Honorary President of the Anaphylaxis Campaign, Dr William Frankland to receive an MBE Dr. William Frankland, who turned 103 in March, has been awarded an MBE on the Queen’s Birthday Honours List this year for his contributions to allergy research.
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Our food advisor, Hazel, featured in The Guardian to discuss the new EU Food Regulations and how they've affected her, as an allergy sufferer and expert in the area. For the full article click here.
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http://www.telegraph.co.uk/news/11460125/Top-chefs-attack-EU-rules-on-allergens-in-food.html The new Food Information Regulation (FIR) came into effect from 13th December 2014. Since its introduction staff at restaurants, cafés, delis, and takeaways are no longer allowed to say they do not know what is in their food, and
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FOOD ALLERGY: a burden carried by more than 17 million Europeans In Europe, 1 out of every 20 children has one or more food allergies In the last decade, the cases of food allergies have doubled and the number of
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New research, the SNIFFLE study, has reinforced previous findings that nasal-spray flu vaccines appear to be safe for children age two or old who have egg allergies or asthma. In 2013 the Department of Health introduced a new winter influenza
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Anaphylaxis Campaign Impact Report 2014: The Difference We Make We are pleased to announce that our annual Impact Report is now available to view online. At the beginning of each year we reflect on the year that has passed; the
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18/02/2013 In light of the recent horse meat scandal, whereby various processed meat products from multiple companies have been found to contain up to 100% horse meat instead of the advertised beef mince, we were contacted by a number of
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It’s a brand new year and a brand new member for us here at the Anaphylaxis Campaign, as Dr Anna Murphy will be joining us as of January 2013 to bring her expertise and experience to our Clinical and Scientific
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