This online course has been designed to equip you with knowledge and understanding about food allergies so that you can ensure the necessary processes are in place to keep patients with food allergies safe whilst they are inpatients in your hospital ward.
The course is aimed at nurses, healthcare assistants, ward managers, staff educators, directors of nursing, dieticians and anyone else involved in patient care on the ward.
The course takes approximately 2 hours to complete. Users can complete it all at once or log in and out to complete at their own pace. The course includes a downloadable digital certificate of completion.