
On this page, you can update your details, access training courses, and find other helpful resources to support your business membership of Anaphylaxis UK.
Since our rebranding and new website in July 2022, we’ve already reached a staggering number of page views.
Our latest social media campaign reached over 650,000 unique people in 10 weeks with nearly 12,000 views on the campaign page and nearly 2,000 sign-ups to the campaign email.
Our Facebook page reaches 489,000 people and our organic post reach is over 72,500.
Our monthly newsletter has an open rate of over 56%.
Download the Anaphylaxis UK Business Member logos along with the Brand Guidelines. Please use the Brand Guidelines on how to correctly display the logos and link to the Anaphylaxis Homepage: https://www.anaphylaxis.org.uk/
The Anaphylaxis UK Business Member logos

The Anaphylaxis UK Brand Guidelines

Access training for you and colleagues here. The training courses are only available to Business Members.
Get the latest news. To feature news of your own, get in touch!
Guest article by Revd Dr Mich Erlewyn-Lajeunesse, Founding Chair of BRIT, and Consultant in Allergy & Immunology at Southampton Children’s Hospital People say that there is strength in numbers, and for people with rare diseases it’s important to work together
Please take part in the 2nd survey on the impact of food hypersensitivity, led by Dr Rebecca Knibb at Aston University in collaboration with Universities of Surrey, Manchester and Newcastle, Allergy Action, Guys and St Thomas and Birmingham University
A restaurant in Ellesmere Port, Cheshire, has been prosecuted by Cheshire West and Chester Council after a customer with a nut allergy suffered a severe allergic reaction to eating macarons. Haute Dolci Cheshire Oaks owners HD Coliseum Ltd pleaded guilty
Some of our Business Members are featured here.

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